Gyuto 20 cm Seki Kanetsugu VG2 which not everyone considers aesthetic

which not everyone considers aesthetic

It has fewer carbide-forming additives than VG-10 with a similar high proportion of chromium and carbon

This steel has a greater fracture toughness than 154CM / AST34

to kamień dla fanów najwyższej ostrości

Gyuto 20 cm Seki Kanetsugu VG2 which not everyone considers aestheticBlade Steel Type: Stainless Steel VG 2 (Core) enveloped by stainless steel Handle: Lacquered wood Hardness Rockwell (HRC): 58 59 Total length: 35,3 cm Blade length: 20,0 cm Blade width: 4,3 cm Spine thickness: 2,0 mm Weight: 146 g Made in Japan KNIFE CARE The basic principle of maintaining stainless steel knives is to wipe them dry. Leaving a wet knife to dry on its own will result in the appearance of small spots of rust. It is completely